Studies show that the sense of taste is mixed. (Salty, sweet, spicy) satisfying the appetite better than just the outstanding taste probably explains how easy it is to make your way This policy ignores the sweetness of vanilla ice cream with the crunch of sea salt and the spicy taste of extra virgin olive oil. A significant, sharp combination and a small bowl will crush your sweet tooth with less than 300 calories. If you compare this recipe to two scoops of Ben and Jerry's vanilla ice cream, you can save. 140 calories. Plus, olive oil has many health benefits such as anti-inflammatory and antioxidant properties and can help prevent heart disease. As if you need extra excuses to eat ice cream. Enjoy!
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You want
- 4 large vanilla ice cream scoops (we prefer brewers all natural)
- 2 tablespoons extra virgin olive oil (now you have to spend a few thousand rupees and get a bottle of delicious olives)
- Shaken Sea Salt (alchemy, but delicious and recommended! Our favorite sea salt is sea salt from the Maldives, found in the saltwater rivers of England)
- Almonds
How to do it
1. Divide the ice cream into 4 bowls.
2. Olive oil and a pinch of salt. Sprinkle a few handfuls of cashews on top (if used).
Eating Tips
Secret weapon: Break all-natural ice cream
The first ingredient in most American ice creams is cream, so a scoop of plain vanilla contains about 200 calories and 13 grams of fat. Briars start with all-natural milk, making it lighter. Unlike ice cream, which has only 130 calories and grams of fat, and additive-packed low-fat ice cream, this one has only five ingredients that make Brair the perfect brand for all your needs and you won't regret it. Do it!
